Giant Soursop Plant - Arusha Rare making it a favoured choice

making it a favoured choice for garden enthusiasts and fruit growers

The undersides of the leaves are soft and velvety

For  planting- remove the shell and clean the peanut very lightly  and dry them for a few days then keep in a container or bag and keep away from direct sunlight until end of August/early Spring for planting

melt-in-your-mouth experience that’s both refreshing and invigorating

Giant Soursop Plant - Arusha Rare making it a favoured choiceSoursop (Annona muricata) Soursop is an oval, heart shaped or oblong fruit that has a deep green skin with many short, fleshy spines. The flesh is white, juicy and aromatic with a cottonlike texture. Embedded with brown seeds, it has a flavour like pineapple and mango. The tropical fruit is often eaten raw, or it can be incorporated into drinks, sorbet ice cream, jellies and jams or candies. In tropical conditions it grows vigorously and seedling